Description
Sticky smoky garlic butter chicken pasta is a quick, creamy dinner that blends tender chicken with a rich smoked garlic butter sauce tossed over al dente pasta. This easy recipe delivers restaurant‑style flavor in under 30 minutes, perfect for busy weeknights or family gatherings. Garnish with fresh parsley for a burst of color and serve with a simple side salad for a complete, satisfying meal that everyone will love. Serve with a light green salad and a glass of chilled grape juice for balance!
Ingredients
Scale
- 1 pound chicken breast, diced
- 8 ounces pasta of choice
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 teaspoon smoked paprika
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook pasta according to package instructions. Drain and set aside.
- In a large skillet, melt butter over medium heat. Add garlic and sauté for 1‑2 minutes.
- Stir in smoked paprika, then add diced chicken. Season with salt and pepper.
- Cook until chicken is no longer pink, about 6‑8 minutes. Add cooked pasta and toss to combine.
- Garnish with fresh parsley before serving.
Notes
- For a spicier version
- add red‑pepper flakes with the garlic. Substitute whole‑wheat pasta for a healthier option. Leftovers reheat well with a splash of broth.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 450
- Sugar: 2g
- Sodium: 350mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 110mg
Keywords: sticky smoky garlic butter chicken pasta, easy chicken pasta recipe, creamy garlic butter pasta, quick weeknight dinner, smoky chicken pasta, family dinner ideas, pasta with chicken and garlic, comfort pasta recipes