Description
Quick and Delicious Chicken and Rice Soup is a comforting one‑pot meal perfect for busy weeknights. Tender chicken breast, fluffy rice, and a colorful mix of carrots, celery, and onion simmer in a savory broth seasoned with thyme, creating a hearty, nutritious soup that satisfies the whole family. Ready in just 40 minutes, this easy recipe delivers warm flavor, protein, and carbs in every bowl, making it an ideal choice for quick dinner, meal‑prep, or cozy comfort food perfect for any day always
Ingredients
- 1 lb chicken breast, diced
- 1 cup rice
- 4 cups chicken broth
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, diced
- 2 cloves garlic, minced
- 1 tsp thyme
- Salt and pepper to taste
- 2 tbsp butter or oil
Instructions
- Heat butter or oil in a large pot over medium heat. Add onion, carrots, and celery; sauté until softened, about 5 minutes.
- Stir in garlic and thyme; cook 1 minute.
- Add diced chicken; cook until no longer pink, 5‑7 minutes.
- Pour in chicken broth and bring to a boil. Add rice, reduce heat and simmer 20 minutes until rice is tender.
- Season with salt and pepper, and serve hot.
Notes
- For a slightly sweet note
- add a splash of grape juice before serving. Leftovers store well in the refrigerator for up to four days or freeze for longer storage.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 320
- Sugar: 2g
- Sodium: 800mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Quick and Delicious Chicken and Rice Soup, easy chicken soup recipe, chicken and rice soup quick, healthy chicken soup, one pot chicken soup, comforting soup for families, quick dinner ideas, high protein soup, meal prep soup, chicken rice bowl recipe