Description
Discover the perfect balance of protein and fresh vegetables with this Healthy Pesto Chicken Salad. Tender shredded chicken meets vibrant pesto, juicy cherry tomatoes, crisp cucumber, and tangy feta, all tossed together and seasoned with salt and pepper. Served over mixed greens, this bright, low‑carb salad delivers a satisfying crunch and herbaceous flavor, making it an ideal quick lunch or dinner for busy families seeking nutritious, high‑protein meals. Pair it with toast for extra daily fiber
Ingredients
- 2 cups cooked chicken, shredded
- 1/2 cup pesto sauce
- 1 cup cherry tomatoes, halved
- 1 cup cucumber, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup feta cheese, crumbled
- Salt and pepper to taste
- Mixed greens for serving
Instructions
- Cook chicken until done, shred it.
- Toss shredded chicken with pesto sauce in a large bowl.
- Add cherry tomatoes, cucumber, red onion, and feta cheese; mix gently.
- Season with salt and pepper, then serve over mixed greens.
Notes
- Use fresh pesto for best flavor. Keep dressing separate from greens if storing for later.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 350
- Sugar: 5g
- Sodium: 300mg
- Fat: 20g
- Saturated Fat: 5g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 80mg
Keywords: Healthy Pesto Chicken Salad, pesto chicken salad, easy chicken salad recipe, healthy lunch ideas, high protein salad, quick dinner salads, chicken salad with pesto, low carb chicken salad, meal prep chicken salad, nutritious chicken recipes