Description
This crock pot parmesan garlic chicken and potatoes recipe delivers a simple hands free dinner that’s perfect for busy families. Juicy chicken breasts and tender baby potatoes soak up a creamy garlic-Parmesan sauce seasoned with Italian herbs, creating a rich comforting flavor. Ready in just a few hours, the dish requires minimal prep and cleanup, making it ideal for weeknight meals, meal prep, or cozy weekend gatherings. Serve with a light salad or crusty bread for a complete satisfying plate.
Ingredients
- 4 chicken breasts
- 1 pound baby potatoes, halved
- 1 cup grated Parmesan cheese
- 4 garlic cloves, minced
- 1 tablespoon Italian seasoning
- Salt and pepper to taste
- 1/4 cup chicken broth
Instructions
- Place the chicken breasts in the bottom of the crock pot.
- Add the halved baby potatoes on top.
- In a bowl, mix the Parmesan cheese, garlic, Italian seasoning, salt, pepper, and chicken broth.
- Pour the mixture over the chicken and potatoes.
- Cook on low for 6‑8 hours or high for 3‑4 hours until chicken is cooked through and potatoes are tender.
Notes
- For a spicier version
- add a pinch of red pepper flakes to the sauce. Leftovers reheat well with a splash of broth to loosen the sauce.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours
- Category: Family Dinners
- Method: Crock Pot
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 400
- Sugar: 2g
- Sodium: 620mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 95mg
Keywords: crock pot parmesan garlic chicken, easy crock pot chicken, parmesan chicken recipe, garlic chicken crock pot, chicken and potatoes dinner, weeknight crock pot meals, family dinner ideas, one pot chicken dinner