Description
Discover the ultimate weeknight dinner with Baked Garlic Parmesan Chicken and Potatoes, a one‑pan recipe that combines juicy chicken, crispy potatoes, and a rich garlic‑Parmesan coating. This easy, family‑friendly dish uses simple pantry staples, requires minimal prep, and delivers bold flavor without extra sauces. Perfect for busy households, it offers balanced protein and carbs, making it a go‑to comfort meal that’s both satisfying and quick to serve. Serve hot share with family enjoy tonight
Ingredients
- 4 chicken breasts
- 4 medium potatoes, diced
- 1 large onion, sliced
- 1/2 cup grated Parmesan cheese
- 4 cloves garlic, minced
- 1/4 cup olive oil
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- Preheat oven to 400°F (200°C).
- Toss potatoes, onion, garlic, olive oil, salt, and pepper in a bowl.
- Spread mixture in a baking dish.
- Season chicken, place on top.
- Sprinkle Parmesan.
- Bake 30‑35 minutes until chicken is cooked through and potatoes are tender.
- Garnish with parsley and serve.
Notes
- For extra crispiness
- broil for the last 2 minutes. Adjust seasoning to taste.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Family Dinners
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 450
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 120mg
Keywords: Baked Garlic Parmesan Chicken and Potatoes, easy chicken dinner, one pan meals, garlic parmesan chicken, roasted potatoes recipe, weeknight dinner ideas, quick healthy meals, family friendly recipes