Description
Baked Chicken Parmesan is a quick, oven‑baked Italian classic that delivers tender chicken coated in a crunchy breadcrumb crust, topped with rich marinara sauce, melty mozzarella, and fresh basil. Perfect for busy weeknights, this recipe serves four, provides balanced protein and calcium, and pairs beautifully with pasta, salad, or crusty bread. Follow our step‑by‑step guide for a golden, cheesy result that the whole family will love. Enjoy this classic night, and watch it become a dinner staple
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cups marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- Fresh basil for garnish
Instructions
- Preheat oven to 375°F (190°C) and grease a baking dish with butter.
- Combine breadcrumbs, Parmesan, garlic powder, oregano, salt, and pepper in a shallow bowl.
- Dip each chicken breast in the mixture, coating thoroughly.
- Place chicken in the dish and bake for 20 minutes.
- Remove, spoon marinara over each piece, and top with mozzarella.
- Return to oven and bake 15‑20 minutes until cheese bubbles.
- Garnish with fresh basil and serve.
Notes
- For extra crispness
- place the chicken on a rack inside the baking dish during the first bake. Let the chicken rest 5 minutes before slicing.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 4 servings
- Calories: 400
- Sugar: 5 g
- Sodium: 800 mg
- Fat: 12 g
- Saturated Fat: 4 g
- Unsaturated Fat: 6 g
- Trans Fat: 0 g
- Carbohydrates: 30 g
- Fiber: 2 g
- Protein: 45 g
- Cholesterol: 120 mg
Keywords: Baked Chicken Parmesan, easy chicken parmesan, baked chicken recipe, chicken parmesan bake, quick Italian dinner, high protein chicken meals, family friendly chicken dinner, oven baked chicken, Italian comfort food