Description
Enjoy a low‑calorie Healthy Caesar Salad Dressing that mixes Greek yogurt, lemon juice, Dijon mustard, and a hint of smoked beef for authentic flavor. This creamy blend swaps out mayo and cheese, delivering the classic Caesar taste with fewer calories and added protein. Perfect for drizzling over romaine, kale, or mixed greens, it stays silky thanks to olive oil and works as a dip for veggies. Ready in minutes, it keeps fresh in the fridge for up to a week. Enjoy it as a quick lunch boost. daily
Ingredients
-
- 1/2 cup Greek yogurt
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- 1 tablespoon Worcestershire sauce
- 1 clove garlic
- minced
- Salt to taste
- 1/4 teaspoon smoked beef
- finely chopped
- 1/4 teaspoon black pepper
- 1 tablespoon olive oil
Instructions
-
- Gather Ingredients
Measure all components and have them within easy reach.
- Mix Base
Whisk Greek yogurt, lemon juice, Dijon mustard, Worcestershire sauce, and garlic until smooth.
- Add Smoked Beef & Seasoning
Stir in smoked beef, salt, and black pepper.
- Emulsify Olive Oil
Slowly drizzle olive oil while whisking to create a creamy emulsion.
- Taste and Store
Adjust seasoning, then refrigerate in an airtight container.
Notes
- For a spicier version
- add a pinch of cayenne. The dressing keeps well for up to 7 days in the refrigerator. Use a glass jar to avoid plastic odor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad Dressing
- Method: No‑Cook
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 100
- Sugar: 2g
- Sodium: 200mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 5mg
Keywords: Healthy Caesar Salad Dressing, easy Caesar dressing, low calorie salad dressing, Greek yogurt dressing, homemade Caesar sauce, healthy salad recipes, quick dressing recipes, how to make Caesar dressing